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Seamless and grub hub11/19/2023 ![]() ![]() “All of the things we do are rolled out mobile first.” “We thankfully made a big bet in mobile several years ago,” he said, adding that about half of all online consumer food orders are now done with a mobile device. An acquisition soon followed-of MenuPages in October 2011-and before long, Seamless was positioning itself ahead of industry trends. He’s helped engineer two major undertakings since then, which have placed him in the forefront of the food tech world.įirst, he helped turn Seamless from a B2B company to a B2C company, and to do so, he needed to spin the business out of Aramark, which happened in June 2011, making him CEO of the newly independent company. ![]() ![]() By December 2009, Aramark promoted him to head the whole subsidiary. Essentially, the Philadelphia-based professional services giant wanted him to become vice president of strategic development and help integrate its new acquisition, Seamless, a corporate food delivery service. He was looking to move back East when he received a call from Aramark. In 2007, he was living in San Francisco finishing up a stint at Barclays Global Investors. It’s not all the time that Jonathan Zabusky, W’95, gets a call from a Fortune 500 company asking him to become an executive officer at one of its subsidiaries. ![]()
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